Hoogly Blogs / Chinese Pai Mu Dan white tea

Tea is more than just tea :)

Tea is more than just tea :)

There is something quietly magical about tea. Not the grand, ceremonial kind though, that has its place, but the everyday cup. The one that steams gently on a kitchen counter, that waits patiently on a coffee table, that’s poured without a second thought when someone walks through the door.

Tea has always been less about the drink and more about the moment around it.

Across cultures, tea is an invitation. It says, sit down, stay a while, tell me what’s been going on. You don’t need a special occasion. You don’t need a perfectly clean house. You don’t even need the right kind of biscuits. The act of boiling water, dropping in leaves or a teabag and handing a warm cup to someone else is enough.

There’s a rhythm to it.
Kettle on.
Cups out.
Steam rising.
Conversation starting.

Tea softens the edges of a day. It gives structure to long afternoons and comfort to grey mornings. It fills the silence between two people who don’t quite know what to say yet. And sometimes, it holds space for the things that are too big for words.

Sharing tea is a small act, but it carries a lot of meaning. When you make tea for someone, you’re doing more than pouring a drink. You’re paying attention. You’re saying, I’m here with you. Whether it’s a friend dropping by after a hard week, a colleague needing a quick break, or a family member you haven’t seen in a while, tea becomes the bridge.

Some of the most important conversations don’t happen in boardrooms or on stages. They happen at cluttered tables, with mismatched mugs, where someone absentmindedly stirs their tea while talking about something real.

Tea also has a way of slowing things down. In a world where everything is instant messages, deliveries, answers. Tea still asks for a few minutes. You have to wait for the water to boil. You have to let it steep. You have to be present, at least for that short stretch of time. And often, those minutes turn into something more: a story, a laugh, a quiet moment of understanding.

Even when you’re alone, tea feels like a form of sharing. Maybe you’re sharing the morning with the sun coming through the window, or the evening with the soft hum of the city outside. Maybe you’re sharing your thoughts with a notebook, or simply giving yourself a small pocket of calm.

A cup of tea doesn’t solve problems. It doesn’t change the world in big, dramatic ways. But it changes the tone of a moment. It makes space for connection. And sometimes, that’s exactly what people need.

So the next time someone stops by, or you feel the day getting heavy, put the kettle on. Pour an extra cup. Sit down together.

Because tea, at its heart, is about sharing time. And time is the most generous thing we can offer each other.

hooglytea.com

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Summer Sensations!

Summer Sensations!

Greetings Hoogly fans! I hope you are all safe and well. The summer is here and the sun is (mostly) shining, and the world is creeping back to something like ‘normal.’ Now is the time to discover all the ways in which you can make the most of the warmer weather with our spectacular selection of luxury brews, which are the perfect accompaniment to a hot day, whatever your plans!

As you know, Hoogly is all about relaxation, mindfulness and being kind to yourself, and what better way to chill and unwind than sitting outside and enjoying the sunshine, fresh air and all the scents of summer. To make the most of your sunny experience, we heartily recommend one of our latest and greatest brews: Apricot Blossom. This is an elegant combination of Chinese Pai Mu Dan white tea and Sencha green tea, underscored by a refreshing drench of fruity flavours. It’s perfect for an afternoon tea, a picnic, a sunbed sidekick, or even as a cheery reminder of good weather on a classic English rainy day. This charming tea comes in pyramid bags or loose leaf, and makes an ideal gift, putting a smile on the faces of your friends and loved ones, and giving them a treat they can return to time and again.

Another newcomer is the tantalising and tempting Tiramisu black tea, a rich and indulgent pick-me-up that combines coffee beans and cocoa within a body of Sri Lankan black tea and roasted dandelion root. This creamy indulgence is an exhilarating new way to enjoy a classic cup of tea, and absolutely perfect to share with family and friends. Give your taste buds something to exciting to work on this summer, whether you’re serving with a picnic, enjoying at breakfast, or capping off a delicious meal!

Our next newbie is also incredibly versatile, ideal for any occasion or season! Introducing Ginger Biscuit rooibos tea! This is Hoogly’s take on the classic snack: a light, warm and subtly spicy blend of rooibos and ginger that will hit the spot no matter what. This winning blend is a great way to relax at the end of a long day, and equally good as a treat, or an accompaniment to any kind of meal. And, yes, we’ve even tried it as a cheeky caffeine-free midnight cuppa, and it does the trick! Just don’t tell anyone your secret!

Summer is not summer, of course, without a lolly—and our brews are perfect for frozen family fun! We recommend Sweet Orange Rooibos for your icy delight—it’s bursting with South Africa’s unique rooibos taste, and alive with juicy, zesty citrus flavours and a playful hint of strawberry! Simply brew the bags for twice as long as usual, pour the contents into a mould of your preference, and leave in the freezer overnight. When you wake up, you’ll have a sensationally sweet summer treat for all the family!

If lollies aren’t your thing, then give a Hoogly ice tea a go! Place two teabags of your choice in a heat-proof pitcher, pour in four cups of boiling water, and leave for around five minutes. Then remove the teabags, sweeten, add slices of fruit for a lush twist, and pour in five or six cups of ice until they melt. Allow everything to settle and then whack it in the fridge until the sun gets too hot to handle, and you’re good to go! For an ice tea that’s full of glamour and inner balance, why not try our Rhubarb and Vanilla green tea, which carefully caresses tart and sweet flavours, creating a note-perfect accoutrement for a chill day in the sun.

So that’s it for this time, Hoogly lovers. Stay safe, enjoy the weather and keep flipping the kettle on!

Written by Chris Bedford

www.hooglytea.com 

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